{"id":1230,"date":"2022-04-30T11:53:07","date_gmt":"2022-04-30T11:53:07","guid":{"rendered":"https:\/\/www.eastbrightonfoodcoop.uk\/?page_id=1230"},"modified":"2026-05-22T11:35:58","modified_gmt":"2026-05-22T11:35:58","slug":"press","status":"publish","type":"page","link":"https:\/\/www.eastbrightonfoodcoop.uk\/?page_id=1230","title":{"rendered":"Media & Press"},"content":{"rendered":"\r\n
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Trouble, Struggle, Bubble & Squeak!<\/strong> Bryan Coyle and East Brighton Food Co-op are featured in Victoria Melody and Mark Thomas’s fantastic show, Trouble, Struggle, Bubble & Squeak. Victoria’s storytelling performance about how boots on the ground people power makes real positive change happen for communities. It’s happening now locally in Brighton and has over generations. A sell out five star hit at Edinburgh Fringe, now on tour in the UK and America!\u00a0<\/p>\r\n

\"Victoria\"Victoria\"Victoria \"\" \"Group\u00a0<\/h1>\r\n

Superstar EBFC volunteer and performance artist, Victoria Melody, Spectacular Stacy Snow from East Brighton’s Crew Club, East Brighton Food Co-op’s Brilliant Bryan Coyle and Megastar Mark Thomas in a Q&A session at Brighton Dome after a sell out show of Trouble, Struggle, Bubble and Squeak.\u00a0<\/p>\r\n

\u00a0\"Mark \"Comedian<\/p>\r\n

Vic also performed Trouble, Struggle, Bubble and Squeak,<\/a> her five star mega Power to the People show at Brighton Fringe Festival, featuring the EBFC’s grassroots community work by Bryan Coyle and the EBFC team, helping to raise awareness and much needed funds.<\/p>\r\n

Upcoming BBC documentary…<\/strong><\/h2>\r\n

\"Mark<\/a><\/h3>\r\n

BBC documentary filmed at Sands Film Studio in Rotherhithe, South London, to be aired in the new year – watch this space for updates!<\/p>\r\n

Over 18 campaigners were filmed over the weekend and Bryan was filmed stating the case for how to help save the NHS billions and save peoples health at the same time.<\/p>\r\n<\/div>\r\n

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Marmot Review Update\u00a0<\/strong>From 2020 \u2013 2022 The Health Foundation commissioned a report called\u00a0Health Equity in England: Marmot Review 10 Years On\u00a0<\/strong><\/a>explaining how access to affordable fresh nutritious food has a massive affect on outcomes for people\u2019s longterm health.<\/p>\r\n

Bryan Coyle, founder and CEO of East Brighton Food Co-op was a contributor and was honoured to finally meet his hero Sir Michael Marmot on a day of filming in April this year for a BBC documentary to be aired early 2026, about William Beverage\u2019s 1942 plan to build the NHS.<\/strong> Over 18 campaigners were filmed over the weekend and Bryan was filmed stating the case for how to help save the NHS billions and save peoples health at the same time.<\/p>\r\n

\"Sir<\/a>\"\"<\/a><\/h3>\r\n<\/div>\r\n
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HELP SAVE THE NHS and the nations health \u2013 EBFC are carrying on the campaign to make Meals on Wheels Statutory.<\/strong>\u00a015% of the Health & Social Care budget goes on treating the consequences of malnutrition in the UK equating to over \u00a322 billion a year.<\/strong>\u00a0Making Community Meals on Wheels statutory will save the NHS billions by keeping our most vulnerable people healthy and well. Nutritious regular hot meals reduce the need to go to hospital in the first place and facilitate hospital discharge whilst lowering readmission rates. Community Meals on Wheels are an integral part of Preventative Care and After Care.<\/p>\r\n

\"Founder<\/strong>\"Andy\u00a0<\/p>\r\n

Bryan staring on the cover of East Brighton Trusts first ever Newsletter and meeting and sharing the campaign for healthy delivered meals on wheels with Andy Burnham, Mayor of Greater Manchester at the Labour Party Conference, his brother in arms and minds.\u00a0<\/p>\r\n

\"\"\"Tumeric<\/strong><\/p>\r\n

 <\/p>\r\n

EBFC are working tirelessly to make community meals on wheels a statutory service.<\/strong>\u00a0Our neighbours who are housebound appreciate EBFC\u2019s Community Meals on Wheels and the team who cook and deliver our delicious freshly made nutritious meals. Our meals are packed with 30+ plants and delivered with a good old fashioned catch up.\u00a0\u201cThe 30 different plants a week theory emerged from research carried out as part of the\u00a0 American Gut Project, a crowd-sourced project involving more than 10,000 participants. Its goal is to better understand the gut microbiome in health and disease.<\/em>\u00a0\u201cThey discovered that participants who ate 30 or more different types of plants per week had gut microbiomes that were the most diverse \u2013 and hence health promoting,\u201d says\u00a0Dr Shireen Kassam<\/a>, professor, author and founder and director of Plant-Based Health Professionals UK.<\/em>\u00a0That\u2019s where the magic number 30 came from \u2013 this was the tipping point researchers found which made the most marked difference to participants\u2019 health.\u201d BBC website.<\/em><\/p>\r\n

Our team of volunteer champions have cooked and delivered 300,000 + freshly made nutritious community meals on wheels across the City of Brighton & Hove since March 2020 to our most vulnerable and we are still cooking and delivering across the city, now working in partnership with the East Central Brighton Primary Care Network & the Hospital Discharge Teams at Royal Sussex County Hospital, who are prescribing a 2 month referral to the EBFC\u2019s Award winning Community Meals on Wheels Service delivering care and nutritious meals to our most vulnerable neighbours. Prevention is better than cure. Please read our Review here :EBFC\u2019s Community Meals on Wheels Review October 2023 live link is here.<\/a><\/strong><\/p>\r\n

\"\"\"Fresh<\/a>\"\"<\/a>\u00a0\u00a0\u00a0SUPPORT<\/strong>\u00a0Thank you to the wonderful\u00a0Enjoolata Foundation<\/a>\u00a0and the great article on their website about our work,\u00a0Nourishing Community, Sustaining Change<\/a>\u2026and Lulu for her much needed help, volunteering on one of our busy community meals on wheels service days! Enjoolata were one of our first ever funders to step in and help during the pandemic and continue to be a supportive force for us and other community organisations. It was lovely to have Lulu at Baker Street seeing first hand what we do and how we do it. Pictured here with Wonderful Wendy, who regularly helps save the day on her day off from work.\"Enjoolata\"<\/p>\r\n


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A MASSIVE THANK YOU<\/strong> to everyone who donated to our first ever Crowdfunder and especially our biggest donation from the wonderful workers at Infinity Foods Wholesale Workers Co-operative<\/strong>\u00a0for their fantastic \u00a32,500 donation towards our\u00a0Citywide Community Meals on Wheels Crowdfunder.\u00a0<\/strong>This brilliant local natural and organic food workers co-operative have been quietly supporting the EBFC for the last 3 years with the Infinity Co-op members voting to donate to the EBFC each Christmas since 2020. The first time we received a donation from them it was a complete surprise. Infinity Foods Wholesale\u2019s support was and is magical. Check them out\u00a0https:\/\/www.infinityfoodswholesale.coop\/<\/a>\r\n
\"\"<\/figure>\r\n\u00a0\u00a0East Brighton Food Co-op in the UK Top 5 finalists for the UK NatWest SE100 2024!\u00a0<\/strong>A fantastic achievement and one the whole team are very proud of. In 2022 & 2023 EBFC were in the UK NatWest SE Top 100, to be in the top 5 is extra special for our tiny team with a very big reach.\"East<\/figcaption>\r\n<\/figure>\r\n

Latest TV\u2019s William Ranierre came to film EBFC\u2019s kitchen in full swing and spread the news on EBFC\u2019s National Meals on Wheels Petition to make Meals on Wheels Statutory. We were also Invited up to Parliament and The House of Lords to present our Data Impact Report in October and meet fellow meals on wheelers. The NHS England Leadership & Personal Care Cohort 2022 are very interested in our report and petition. Please go to our petition page to sign both petitions!<\/p>\r\n

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https:\/\/www.youtube.com\/watch?v=z_GKP8db3PQ<\/a><\/div>\r\n<\/figure>\r\n
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Channel 4 came to film their Christmas Volunteer special at the EBFC kitchen,<\/strong> filming everyone in action at Baker Street, meeting our hero volunteers cooking and delivering fresh healthy meals across Brighton & Hove. Gorgeous 92 year old Queenie pictured with volunteer delivery driver Aslam.<\/p>\r\n

\"Queenie\"Surplus<\/a><\/p>\r\n

Click pictures or link to see film on YouTube https:\/\/www.youtube.com\/watch?v=2sSOlPfBScg<\/a><\/p>\r\n

 <\/p>\r\n

Radio 5 Live. <\/strong>Bryan being interviewed and giving his insight into the state of the nations food poverty and the NHS funding crisis, and how to fix it with the healing power of food.<\/p>\r\n

\"Radio<\/a><\/p>\r\n

https:\/\/open.spotify.com\/episode\/1f97kTmiEEDuZ2BVaKtxc8?si=mUtf7VhpQseNozoIEuIpcw&nd=1&dlsi=0ba4c8edab1048e5<\/a><\/p>\r\n

 <\/p>\r\n

American PBS Newshour filmed at EBFC’s Kingfisher kitchen<\/strong> as part of brilliant piece of journalism on the state of the UK, Malcom Brabant, Special Correspondent in Europe, spent the day with us, filming and delivering. Susan Mechen pictured cooking up a feast from EBFC’s Kingfisher Kitchen in Whitehawk, BN2<\/p>\r\n

\"Susan<\/p>\r\n

https:\/\/www.youtube.com\/watch?v=a5t2dufNkvU<\/a><\/p>\r\n

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Super Spice EBFC volunteer, Karen Spicer <\/a>and other cast members of Artemis Theatre Company in a Channel 4<\/a> News Report on Channel 4<\/strong> on transphobia & homophobia towards older LGBT+ people. Extracts from whistleblowers and short scenes from verabtim play “At the Rainbows End”.<\/p>\r\n

\"Volunteer\"<\/p>\r\n

 <\/p>\r\n

Our Above and Beyond champions, Bryan Coyle and Sue Mechen on the 1 and 1A buses<\/strong>, in recognition of their fantastic community work in East Brighton. Very well deserved recognition for these two EBFC legends.<\/p>\r\n\r\n

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See the great article by Brighton and Hove News<\/strong> on our work and petition campaign for Meals on Wheels for the most vulnerable to become statutory law in the UK. https:\/\/www.brightonandhovenews.org\/2022\/11\/11\/brighton-meals-on-wheels-service-starts-national-petition\/<\/a><\/p>\r\n\r\n\r\n

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Spring was in the air and EBFC fed community event Hearts for Hope with Our Place; The first event of Brighton Fringe in 2022<\/p>\r\n\r\n\r\n\r\n

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A fantastic Community event held at The Crew Club in Whitehawk<\/p>\r\n\r\n\r\n\r\n

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East Brighton food Co-op are front page news! Thank you to all our supporters and volunteers. This was when we’d made and delivered over 160,000+ freshly made nutritious meals throughout Brighton & Hove, it’s now over 280,000 meals, cooked and delivered across the city and we are still cooking and delivering to anyone who needs a nutritious meal. We are the only meals on wheels service in the city.<\/p>\r\n\r\n\r\n\r\n

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The hugely popular summer extravaganza at Tarnerland, with our fresh Apple Press going down a storm with lots of beautiful locally sourced apples<\/p>\r\n\r\n\r\n\r\n

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The wonderful Wellsbourne Clinic’s Community Garden Party with everyone having a fantastic time! Lot’s of happy little helpers making fresh apple juice.<\/p>\r\n\r\n\r\n\r\n

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EBFC & The Bevy working together for the community on the news – see youtube clip below.<\/p>\r\n\r\n\r\n\r\n

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https:\/\/www.youtube.com\/watch?v=I3yj3RT9JlQ<\/div><\/div>\r\n<\/figure>\r\n\r\n
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See the great article by Brighton and Hove News<\/strong> on our work and petition campaign for Meals on Wheels for the most vulnerable to become statutory law in the UK. https:\/\/www.brightonandhovenews.org\/2022\/11\/11\/brighton-meals-on-wheels-service-starts-national-petition\/<\/a><\/p>\r\n\r\n\r\n\r\n

\"\"<\/figure>\r\n\r\n\r\n\r\n

Spring was in the air and EBFC fed community event Hearts for Hope with Our Place; The first event of Brighton Fringe in 2022<\/p>\r\n\r\n\r\n\r\n

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A fantastic Community event held at The Crew Club in Whitehawk<\/p>\r\n\r\n\r\n\r\n

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East Brighton food Co-op are front page news! Thank you to all our supporters and volunteers. This was when we’d made and delivered over 160,000+ freshly made nutritious meals throughout Brighton & Hove, it’s now over 280,000 meals, cooked and delivered across the city and we are still cooking and delivering to anyone who needs a nutritious meal. We are the only meals on wheels service in the city.<\/p>\r\n\r\n\r\n\r\n

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The hugely popular summer extravaganza at Tarnerland, with our fresh Apple Press going down a storm with lots of beautiful locally sourced apples<\/p>\r\n\r\n\r\n\r\n

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The wonderful Wellsbourne Clinic’s Community Garden Party with everyone having a fantastic time! Lot’s of happy little helpers making fresh apple juice.<\/p>\r\n\r\n\r\n\r\n

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EBFC & The Bevy working together for the community on the news – see youtube clip below.<\/p>\r\n\r\n\r\n\r\n

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https:\/\/www.youtube.com\/watch?v=I3yj3RT9JlQ<\/div><\/div>\r\n<\/figure>\r\n\r\n
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See the great article by Brighton and Hove News<\/strong> on our work and petition campaign for Meals on Wheels for the most vulnerable to become statutory law in the UK. https:\/\/www.brightonandhovenews.org\/2022\/11\/11\/brighton-meals-on-wheels-service-starts-national-petition\/<\/a><\/p>\r\n\r\n\r\n\r\n

\"\"<\/figure>\r\n\r\n\r\n\r\n

Spring was in the air and EBFC fed community event Hearts for Hope with Our Place; The first event of Brighton Fringe in 2022<\/p>\r\n\r\n\r\n\r\n

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A fantastic Community event held at The Crew Club in Whitehawk<\/p>\r\n\r\n\r\n\r\n

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East Brighton food Co-op are front page news! Thank you to all our supporters and volunteers. This was when we’d made and delivered over 160,000+ freshly made nutritious meals throughout Brighton & Hove, it’s now over 280,000 meals, cooked and delivered across the city and we are still cooking and delivering to anyone who needs a nutritious meal. We are the only meals on wheels service in the city.<\/p>\r\n\r\n\r\n\r\n

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The hugely popular summer extravaganza at Tarnerland, with our fresh Apple Press going down a storm with lots of beautiful locally sourced apples<\/p>\r\n\r\n\r\n\r\n

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The wonderful Wellsbourne Clinic’s Community Garden Party with everyone having a fantastic time! Lot’s of happy little helpers making fresh apple juice.<\/p>\r\n\r\n\r\n\r\n

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EBFC & The Bevy working together for the community on the news – see youtube clip below.<\/p>\r\n\r\n\r\n\r\n

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https:\/\/www.youtube.com\/watch?v=I3yj3RT9JlQ<\/div><\/div>\r\n<\/figure>\r\n\r\n
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See the great article by Brighton and Hove News<\/strong> on our work and petition campaign for Meals on Wheels for the most vulnerable to become statutory law in the UK. https:\/\/www.brightonandhovenews.org\/2022\/11\/11\/brighton-meals-on-wheels-service-starts-national-petition\/<\/a><\/p>\r\n\r\n\r\n\r\n

\"\"<\/figure>\r\n\r\n\r\n\r\n

Spring was in the air and EBFC fed community event Hearts for Hope with Our Place; The first event of Brighton Fringe in 2022<\/p>\r\n\r\n\r\n\r\n

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A fantastic Community event held at The Crew Club in Whitehawk<\/p>\r\n\r\n\r\n\r\n

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East Brighton food Co-op are front page news! Thank you to all our supporters and volunteers. This was when we’d made and delivered over 160,000+ freshly made nutritious meals throughout Brighton & Hove, it’s now over 280,000 meals, cooked and delivered across the city and we are still cooking and delivering to anyone who needs a nutritious meal. We are the only meals on wheels service in the city.<\/p>\r\n\r\n\r\n\r\n

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The hugely popular summer extravaganza at Tarnerland, with our fresh Apple Press going down a storm with lots of beautiful locally sourced apples<\/p>\r\n\r\n\r\n\r\n

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The wonderful Wellsbourne Clinic’s Community Garden Party with everyone having a fantastic time! Lot’s of happy little helpers making fresh apple juice.<\/p>\r\n\r\n\r\n\r\n

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EBFC & The Bevy working together for the community on the news – see youtube clip below.<\/p>\r\n\r\n\r\n\r\n

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https:\/\/www.youtube.com\/watch?v=I3yj3RT9JlQ<\/div><\/div>\r\n<\/figure>\r\n\r\n\r\n\r\n
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See the great article by Brighton and Hove News<\/strong> on our work and petition campaign for Meals on Wheels for the most vulnerable to become statutory law in the UK. https:\/\/www.brightonandhovenews.org\/2022\/11\/11\/brighton-meals-on-wheels-service-starts-national-petition\/<\/a><\/p>\r\n\r\n\r\n\r\n

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Spring was in the air and EBFC fed community event Hearts for Hope with Our Place; The first event of Brighton Fringe in 2022<\/p>\r\n\r\n\r\n\r\n

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A fantastic Community event held at The Crew Club in Whitehawk<\/p>\r\n\r\n\r\n\r\n

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East Brighton food Co-op are front page news! Thank you to all our supporters and volunteers. This was when we’d made and delivered over 160,000+ freshly made nutritious meals throughout Brighton & Hove, it’s now over 280,000 meals, cooked and delivered across the city and we are still cooking and delivering to anyone who needs a nutritious meal. We are the only meals on wheels service in the city.<\/p>\r\n\r\n\r\n\r\n

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\"\"<\/figure>\r\n<\/figure>\r\n\r\n\r\n\r\n
\"\"<\/figure>\r\n\r\n\r\n\r\n
\"\"<\/figure>\r\n\r\n\r\n\r\n

The hugely popular summer extravaganza at Tarnerland, with our fresh Apple Press going down a storm with lots of beautiful locally sourced apples<\/p>\r\n\r\n\r\n\r\n

\r\n
\"\"\"\"\"\"<\/figure>\r\n\r\n\r\n\r\n\r\n\r\n\r\n\r\n
\"\"<\/figure>\r\n<\/figure>\r\n\r\n\r\n\r\n

The wonderful Wellsbourne Clinic’s Community Garden Party with everyone having a fantastic time! Lot’s of happy little helpers making fresh apple juice.<\/p>\r\n\r\n\r\n\r\n

\r\n
\"\"\"\"\"\"<\/figure>\r\n<\/figure>\r\n\r\n\r\n\r\n
\r\n\r\n\r\n\r\n\r\n
\"\"\"\"<\/figure>\r\n\r\n\r\n<\/figure>\r\n\r\n\r\n\r\n

EBFC & The Bevy working together for the community on the news – see youtube clip below.<\/p>\r\n\r\n\r\n\r\n

\r\n
https:\/\/www.youtube.com\/watch?v=I3yj3RT9JlQ<\/div><\/div>\r\n<\/figure>\r\n\r\n
\r\n
\r\n
\"\"<\/figure>\r\n<\/div>\r\n<\/div>\r\n<\/div>\r\n<\/div>\r\n<\/div>\r\n\r\n\r\n\r\n

See the great article by Brighton and Hove News<\/strong> on our work and petition campaign for Meals on Wheels for the most vulnerable to become statutory law in the UK. https:\/\/www.brightonandhovenews.org\/2022\/11\/11\/brighton-meals-on-wheels-service-starts-national-petition\/<\/a><\/p>\r\n\r\n\r\n

\r\n
\"\"<\/figure><\/div>\r\n\r\n\r\n

Spring was in the air and EBFC fed community event Hearts for Hope with Our Place; The first event of Brighton Fringe in 2022<\/p>\r\n\r\n\r\n\r\n

\r\n
\r\n\r\n\"\"\r\n
\"\"\u00a0 \"\"<\/figure>\r\n\r\n\r\n\r\n\r\n\r\n
\"\"<\/figure>\r\n<\/figure>\r\n<\/div><\/div>\r\n\r\n\r\n\r\n
\r\n
\"\"\"\"<\/figure>\r\n\r\n\r\n<\/figure>\r\n\r\n\r\n\r\n

A fantastic Community event held at The Crew Club in Whitehawk<\/p>\r\n\r\n\r\n\r\n

\r\n
\"\"<\/figure>\r\n<\/figure>\r\n\r\n\r\n\r\n
\r\n
\"\"\"\"<\/figure>\r\n\r\n\r\n<\/figure>\r\n\r\n\r\n\r\n
\r\n
\"\"<\/figure>\r\n<\/figure>\r\n\r\n\r\n\r\n

East Brighton food Co-op are front page news! Thank you to all our supporters and volunteers. This was when we’d made and delivered over 160,000+ freshly made nutritious meals throughout Brighton & Hove, it’s now over 280,000 meals, cooked and delivered across the city and we are still cooking and delivering to anyone who needs a nutritious meal. We are the only meals on wheels service in the city.<\/p>\r\n\r\n\r\n\r\n

\r\n
\"\"<\/figure>\r\n<\/figure>\r\n\r\n\r\n\r\n
\"\"<\/figure>\r\n\r\n\r\n\r\n
\"\"<\/figure>\r\n\r\n\r\n\r\n

The hugely popular summer extravaganza at Tarnerland, with our fresh Apple Press going down a storm with lots of beautiful locally sourced apples<\/p>\r\n\r\n\r\n\r\n

\r\n
\"\"\"\"\"\"<\/figure>\r\n\r\n\r\n\r\n\r\n\r\n\r\n\r\n
\"\"<\/figure>\r\n<\/figure>\r\n\r\n\r\n\r\n

The wonderful Wellsbourne Clinic’s Community Garden Party with everyone having a fantastic time! Lot’s of happy little helpers making fresh apple juice.<\/p>\r\n\r\n\r\n\r\n

\r\n
\"\"\"\"\"\"<\/figure>\r\n<\/figure>\r\n\r\n\r\n\r\n
\r\n\r\n\r\n\r\n\r\n
\"\"\"\"<\/figure>\r\n\r\n\r\n<\/figure>\r\n\r\n\r\n\r\n

EBFC & The Bevy working together for the community on the news – see youtube clip below.<\/p>\r\n\r\n\r\n\r\n

\r\n
https:\/\/www.youtube.com\/watch?v=I3yj3RT9JlQ<\/div>\r\n<\/figure>\r\n<\/div>\r\n

\u00a0<\/p>\r\n

\"\"<\/figure>\r\n

If you would like to make a donation for someone to receive fresh nutritious delivered meals please see our bank details below.<\/p>\r\n

\u00a34 will pay for 1 fresh healthy nutritious meal to be cooked and delivered<\/p>\r\n

\u00a330 will pay for 1 weeks fresh healthy nutritious meals to be cooked and delivered<\/p>\r\n

\u00a3120 will pay for 1 months fresh healthy nutritious meals to be cooked and delivered<\/p>\r\n

East Brighton Food CIC \u2013 Account No. 38650998 \u2013 Sort code 23 05 80<\/p>\r\n

\u00a0<\/h4>\r\n
\r\n
\r\n
\r\n
\"\"<\/figure>\r\n<\/figure>\r\n<\/div>\r\n<\/div>\r\n
\"food<\/figure>\r\n

East Brighton Food Co-op started operations in May 2019 to bring healthy food and community cooking to Whitehawk, Bristol Estate and Manor Farm through community events, workshops and cookery classes. We had to cancel these activities due to the COVID-19 pandemic. In March 2020 we sprang into action in support of our community establishing the Emergency Food Hub & kitchens; the first kitchen at the Bristol Estate Community Centre and the second, our home of 2 years, the Robert Lodge Community Kitchen, where the local residents were a huge support; volunteering to cook, clean, keep the stores in order, deliver, and being altogether amazing; then our third base, Kingfisher Court Community Rooms in Whitehawk where, after cooking our citywide meals on wheels for our most vulnerable residents we also put on our hugely popular free Friday barbacue from April through to October for some very welcome outdoor fun and food after the unprecedented Covid 19 lockdown.<\/p>\r\n

We have now taken over the lease on\u00a024 Baker Street, BN1 4JN<\/strong>\u00a0for our community meals on wheels delivery service kitchen, very exciting steps in our journey\u2026<\/p>\r\n

To place a meal order please email: coyle.bryan@yahoo.com<\/h3>\r\n

If you would like to volunteer for cooking, delivering, admin or anything else please contact: janet@eastbrightonfoodcoop.uk<\/h3>\r\n<\/div>\r\n

 <\/p>\r\n

Channel 4 came to film their Christmas Volunteer special at the EBFC kitchen,<\/strong> filming everyone in action at Baker Street, meeting our hero volunteers cooking and delivering fresh healthy meals across Brighton & Hove. Gorgeous 92 year old Queenie pictured with volunteer delivery driver Aslam.<\/p>\r\n

\"Queenie\"Surplus<\/a><\/p>\r\n

Click pictures or link to see film on YouTube https:\/\/www.youtube.com\/watch?v=2sSOlPfBScg<\/a><\/p>\r\n

 <\/p>\r\n

Radio 5 Live. <\/strong>Bryan being interviewed and giving his insight into the state of the nations food poverty and the NHS funding crisis, and how to fix it with the healing power of food.<\/p>\r\n

\"Radio<\/a><\/p>\r\n

https:\/\/open.spotify.com\/episode\/1f97kTmiEEDuZ2BVaKtxc8?si=mUtf7VhpQseNozoIEuIpcw&nd=1&dlsi=0ba4c8edab1048e5<\/a><\/p>\r\n

 <\/p>\r\n

American PBS Newshour filmed at EBFC’s Kingfisher kitchen<\/strong> as part of brilliant piece of journalism on the state of the UK, Malcom Brabant, Special Correspondent in Europe, spent the day with us, filming and delivering. Susan Mechen pictured cooking up a feast from EBFC’s Kingfisher Kitchen in Whitehawk, BN2<\/p>\r\n

\"Susan<\/p>\r\n

https:\/\/www.youtube.com\/watch?v=a5t2dufNkvU<\/a><\/p>\r\n

\r\n
\u00a0<\/div>\r\n<\/figure>\r\n

Super Spice EBFC volunteer, Karen Spicer <\/a>and other cast members of Artemis Theatre Company in a Channel 4<\/a> News Report on Channel 4<\/strong> on transphobia & homophobia towards older LGBT+ people. Extracts from whistleblowers and short scenes from verabtim play “At the Rainbows End”.<\/p>\r\n

\"Volunteer\"<\/p>\r\n

 <\/p>\r\n

Our Above and Beyond champions, Bryan Coyle and Sue Mechen on the 1 and 1A buses<\/strong>, in recognition of their fantastic community work in East Brighton. Very well deserved recognition for these two EBFC legends.<\/p>\r\n\r\n\r\n\r\n

\r\n
\r\n
\r\n
\r\n
\r\n
\"\"<\/figure>\r\n<\/div>\r\n<\/div>\r\n<\/div>\r\n<\/div>\r\n<\/div>\r\n\r\n\r\n\r\n

See the great article by Brighton and Hove News<\/strong> on our work and petition campaign for Meals on Wheels for the most vulnerable to become statutory law in the UK. https:\/\/www.brightonandhovenews.org\/2022\/11\/11\/brighton-meals-on-wheels-service-starts-national-petition\/<\/a><\/p>\r\n\r\n\r\n\r\n

\"\"<\/figure>\r\n\r\n\r\n\r\n

Spring was in the air and EBFC fed community event Hearts for Hope with Our Place; The first event of Brighton Fringe in 2022<\/p>\r\n\r\n\r\n\r\n

\r\n
\r\n
\"\"<\/figure>\r\n\r\n\r\n\r\n
\"\"<\/figure>\r\n\r\n\r\n\r\n
\"\"<\/figure>\r\n\r\n\r\n\r\n
\"\"<\/figure>\r\n<\/figure>\r\n<\/div>\r\n\r\n\r\n\r\n
\r\n
\"\"\"\"<\/figure>\r\n\r\n\r\n<\/figure>\r\n\r\n\r\n\r\n

A fantastic Community event held at The Crew Club in Whitehawk<\/p>\r\n\r\n\r\n\r\n

\r\n
\"\"<\/figure>\r\n<\/figure>\r\n\r\n\r\n\r\n
\r\n
\"\"\"\"<\/figure>\r\n\r\n\r\n<\/figure>\r\n\r\n\r\n\r\n
\r\n
\"\"<\/figure>\r\n<\/figure>\r\n\r\n\r\n\r\n

East Brighton food Co-op are front page news! Thank you to all our supporters and volunteers. This was when we’d made and delivered over 160,000+ freshly made nutritious meals throughout Brighton & Hove, it’s now over 280,000 meals, cooked and delivered across the city and we are still cooking and delivering to anyone who needs a nutritious meal. We are the only meals on wheels service in the city.<\/p>\r\n\r\n\r\n\r\n

\r\n
\"\"<\/figure>\r\n<\/figure>\r\n\r\n\r\n\r\n
\"\"<\/figure>\r\n\r\n\r\n\r\n
\"\"<\/figure>\r\n\r\n\r\n\r\n

The hugely popular summer extravaganza at Tarnerland, with our fresh Apple Press going down a storm with lots of beautiful locally sourced apples<\/p>\r\n\r\n\r\n\r\n

\r\n
\"\"\"\"\"\"<\/figure>\r\n\r\n\r\n\r\n\r\n\r\n\r\n\r\n
\"\"<\/figure>\r\n<\/figure>\r\n\r\n\r\n\r\n

The wonderful Wellsbourne Clinic’s Community Garden Party with everyone having a fantastic time! Lot’s of happy little helpers making fresh apple juice.<\/p>\r\n\r\n\r\n\r\n

\r\n
\"\"\"\"\"\"<\/figure>\r\n<\/figure>\r\n\r\n\r\n\r\n
\r\n\r\n\r\n\r\n\r\n
\"\"\"\"<\/figure>\r\n\r\n\r\n<\/figure>\r\n\r\n\r\n\r\n

EBFC & The Bevy working together for the community on the news – see youtube clip below.<\/p>\r\n\r\n\r\n\r\n

\r\n
https:\/\/www.youtube.com\/watch?v=I3yj3RT9JlQ<\/div><\/div>\r\n<\/figure>\r\n\r\n
\r\n
\r\n
\r\n
\"\"<\/figure>\r\n<\/div>\r\n<\/div>\r\n<\/div>\r\n<\/div>\r\n<\/div>\r\n\r\n\r\n\r\n

See the great article by Brighton and Hove News<\/strong> on our work and petition campaign for Meals on Wheels for the most vulnerable to become statutory law in the UK. https:\/\/www.brightonandhovenews.org\/2022\/11\/11\/brighton-meals-on-wheels-service-starts-national-petition\/<\/a><\/p>\r\n\r\n\r\n\r\n

\"\"<\/figure>\r\n\r\n\r\n\r\n

Spring was in the air and EBFC fed community event Hearts for Hope with Our Place; The first event of Brighton Fringe in 2022<\/p>\r\n\r\n\r\n\r\n

\r\n
\r\n\r\n\"\"\r\n
\"\"\u00a0 \"\"<\/figure>\r\n\r\n\r\n\r\n\r\n\r\n
\"\"<\/figure>\r\n<\/figure>\r\n<\/div>\r\n\r\n\r\n\r\n
\r\n
\"\"\"\"<\/figure>\r\n\r\n\r\n<\/figure>\r\n\r\n\r\n\r\n

A fantastic Community event held at The Crew Club in Whitehawk<\/p>\r\n\r\n\r\n\r\n

\r\n
\"\"<\/figure>\r\n<\/figure>\r\n\r\n\r\n\r\n
\r\n
\"\"\"\"<\/figure>\r\n\r\n\r\n<\/figure>\r\n\r\n\r\n\r\n
\r\n
\"\"<\/figure>\r\n<\/figure>\r\n\r\n\r\n\r\n

East Brighton food Co-op are front page news! Thank you to all our supporters and volunteers. This was when we’d made and delivered over 160,000+ freshly made nutritious meals throughout Brighton & Hove, it’s now over 280,000 meals, cooked and delivered across the city and we are still cooking and delivering to anyone who needs a nutritious meal. We are the only meals on wheels service in the city.<\/p>\r\n\r\n\r\n\r\n

\r\n
\"\"<\/figure>\r\n<\/figure>\r\n\r\n\r\n\r\n
\"\"<\/figure>\r\n\r\n\r\n\r\n
\"\"<\/figure>\r\n\r\n\r\n\r\n

The hugely popular summer extravaganza at Tarnerland, with our fresh Apple Press going down a storm with lots of beautiful locally sourced apples<\/p>\r\n\r\n\r\n\r\n

\r\n
\"\"\"\"\"\"<\/figure>\r\n\r\n\r\n\r\n\r\n\r\n\r\n\r\n
\"\"<\/figure>\r\n<\/figure>\r\n\r\n\r\n\r\n

The wonderful Wellsbourne Clinic’s Community Garden Party with everyone having a fantastic time! Lot’s of happy little helpers making fresh apple juice.<\/p>\r\n\r\n\r\n\r\n

\r\n
\"\"\"\"\"\"<\/figure>\r\n<\/figure>\r\n\r\n\r\n\r\n
\r\n\r\n\r\n\r\n\r\n
\"\"\"\"<\/figure>\r\n\r\n\r\n<\/figure>\r\n\r\n\r\n\r\n

EBFC & The Bevy working together for the community on the news – see youtube clip below.<\/p>\r\n\r\n\r\n\r\n

\r\n
https:\/\/www.youtube.com\/watch?v=I3yj3RT9JlQ<\/div>\r\n<\/figure>\r\n<\/div>\r\n

\u00a0<\/p>\r\n

\"\"<\/figure>\r\n

If you would like to make a donation for someone to receive fresh nutritious delivered meals please see our bank details below.<\/p>\r\n

\u00a34 will pay for 1 fresh healthy nutritious meal to be cooked and delivered<\/p>\r\n

\u00a330 will pay for 1 weeks fresh healthy nutritious meals to be cooked and delivered<\/p>\r\n

\u00a3120 will pay for 1 months fresh healthy nutritious meals to be cooked and delivered<\/p>\r\n

East Brighton Food CIC \u2013 Account No. 38650998 \u2013 Sort code 23 05 80<\/p>\r\n

\u00a0<\/h4>\r\n
\r\n
\r\n
\r\n
\"\"<\/figure>\r\n<\/figure>\r\n<\/div>\r\n<\/div>\r\n
\"food<\/figure>\r\n

East Brighton Food Co-op started operations in May 2019 to bring healthy food and community cooking to Whitehawk, Bristol Estate and Manor Farm through community events, workshops and cookery classes. We had to cancel these activities due to the COVID-19 pandemic. In March 2020 we sprang into action in support of our community establishing the Emergency Food Hub & kitchens; the first kitchen at the Bristol Estate Community Centre and the second, our home of 2 years, the Robert Lodge Community Kitchen, where the local residents were a huge support; volunteering to cook, clean, keep the stores in order, deliver, and being altogether amazing; then our third base, Kingfisher Court Community Rooms in Whitehawk where, after cooking our citywide meals on wheels for our most vulnerable residents we also put on our hugely popular free Friday barbacue from April through to October for some very welcome outdoor fun and food after the unprecedented Covid 19 lockdown.<\/p>\r\n

We have now taken over the lease on\u00a024 Baker Street, BN1 4JN<\/strong>\u00a0for our community meals on wheels delivery service kitchen, very exciting steps in our journey\u2026<\/p>\r\n

To place a meal order please email: coyle.bryan@yahoo.com<\/h3>\r\n

If you would like to volunteer for cooking, delivering, admin or anything else please contact: janet@eastbrightonfoodcoop.uk<\/h3>\r\n<\/div>\r\n

 <\/p>\r\n

Channel 4 came to film their Christmas Volunteer special at the EBFC kitchen,<\/strong> filming everyone in action at Baker Street, meeting our hero volunteers cooking and delivering fresh healthy meals across Brighton & Hove. Gorgeous 92 year old Queenie pictured with volunteer delivery driver Aslam.<\/p>\r\n

\"Queenie\"Surplus<\/a><\/p>\r\n

Click pictures or link to see film on YouTube https:\/\/www.youtube.com\/watch?v=2sSOlPfBScg<\/a><\/p>\r\n

 <\/p>\r\n

Radio 5 Live. <\/strong>Bryan being interviewed and giving his insight into the state of the nations food poverty and the NHS funding crisis, and how to fix it with the healing power of food.<\/p>\r\n

\"Radio<\/a><\/p>\r\n

https:\/\/open.spotify.com\/episode\/1f97kTmiEEDuZ2BVaKtxc8?si=mUtf7VhpQseNozoIEuIpcw&nd=1&dlsi=0ba4c8edab1048e5<\/a><\/p>\r\n

 <\/p>\r\n

American PBS Newshour filmed at EBFC’s Kingfisher kitchen<\/strong> as part of brilliant piece of journalism on the state of the UK, Malcom Brabant, Special Correspondent in Europe, spent the day with us, filming and delivering. Susan Mechen pictured cooking up a feast from EBFC’s Kingfisher Kitchen in Whitehawk, BN2<\/p>\r\n

\"Susan<\/p>\r\n

https:\/\/www.youtube.com\/watch?v=a5t2dufNkvU<\/a><\/p>\r\n

\r\n
\u00a0<\/div>\r\n<\/figure>\r\n

Super Spice EBFC volunteer, Karen Spicer <\/a>and other cast members of Artemis Theatre Company in a Channel 4<\/a> News Report on Channel 4<\/strong> on transphobia & homophobia towards older LGBT+ people. Extracts from whistleblowers and short scenes from verabtim play “At the Rainbows End”.<\/p>\r\n

\"Volunteer\"<\/p>\r\n

 <\/p>\r\n

Our Above and Beyond champions, Bryan Coyle and Sue Mechen on the 1 and 1A buses<\/strong>, in recognition of their fantastic community work in East Brighton. Very well deserved recognition for these two EBFC legends.<\/p>\r\n\r\n\r\n\r\n

\r\n
\r\n
\r\n
\r\n
\r\n
\"\"<\/figure>\r\n<\/div>\r\n<\/div>\r\n<\/div>\r\n<\/div>\r\n<\/div>\r\n\r\n\r\n\r\n

See the great article by Brighton and Hove News<\/strong> on our work and petition campaign for Meals on Wheels for the most vulnerable to become statutory law in the UK. https:\/\/www.brightonandhovenews.org\/2022\/11\/11\/brighton-meals-on-wheels-service-starts-national-petition\/<\/a><\/p>\r\n\r\n\r\n\r\n

\"\"<\/figure>\r\n\r\n\r\n\r\n

Spring was in the air and EBFC fed community event Hearts for Hope with Our Place; The first event of Brighton Fringe in 2022<\/p>\r\n\r\n\r\n\r\n

\r\n
\r\n
\"\"<\/figure>\r\n\r\n\r\n\r\n
\"\"<\/figure>\r\n\r\n\r\n\r\n
\"\"<\/figure>\r\n\r\n\r\n\r\n
\"\"<\/figure>\r\n<\/figure>\r\n<\/div>\r\n\r\n\r\n\r\n
\r\n
\"\"\"\"<\/figure>\r\n\r\n\r\n<\/figure>\r\n\r\n\r\n\r\n

A fantastic Community event held at The Crew Club in Whitehawk<\/p>\r\n\r\n\r\n\r\n

\r\n
\"\"<\/figure>\r\n<\/figure>\r\n\r\n\r\n\r\n
\r\n
\"\"\"\"<\/figure>\r\n\r\n\r\n<\/figure>\r\n\r\n\r\n\r\n
\r\n
\"\"<\/figure>\r\n<\/figure>\r\n\r\n\r\n\r\n

East Brighton food Co-op are front page news! Thank you to all our supporters and volunteers. This was when we’d made and delivered over 160,000+ freshly made nutritious meals throughout Brighton & Hove, it’s now over 280,000 meals, cooked and delivered across the city and we are still cooking and delivering to anyone who needs a nutritious meal. We are the only meals on wheels service in the city.<\/p>\r\n\r\n\r\n\r\n

\r\n
\"\"<\/figure>\r\n<\/figure>\r\n\r\n\r\n\r\n
\"\"<\/figure>\r\n\r\n\r\n\r\n
\"\"<\/figure>\r\n\r\n\r\n\r\n

The hugely popular summer extravaganza at Tarnerland, with our fresh Apple Press going down a storm with lots of beautiful locally sourced apples<\/p>\r\n\r\n\r\n\r\n

\r\n
\"\"\"\"\"\"<\/figure>\r\n\r\n\r\n\r\n\r\n\r\n\r\n\r\n
\"\"<\/figure>\r\n<\/figure>\r\n\r\n\r\n\r\n

The wonderful Wellsbourne Clinic’s Community Garden Party with everyone having a fantastic time! Lot’s of happy little helpers making fresh apple juice.<\/p>\r\n\r\n\r\n\r\n

\r\n
\"\"\"\"\"\"<\/figure>\r\n<\/figure>\r\n\r\n\r\n\r\n
\r\n\r\n\r\n\r\n\r\n
\"\"\"\"<\/figure>\r\n\r\n\r\n<\/figure>\r\n\r\n\r\n\r\n

EBFC & The Bevy working together for the community on the news – see youtube clip below.<\/p>\r\n\r\n\r\n\r\n

\r\n
https:\/\/www.youtube.com\/watch?v=I3yj3RT9JlQ<\/div><\/div>\r\n<\/figure>\r\n\r\n
\r\n
\r\n
\r\n
\r\n
\"\"<\/figure>\r\n<\/div>\r\n<\/div>\r\n<\/div>\r\n<\/div>\r\n<\/div>\r\n\r\n\r\n\r\n

See the great article by Brighton and Hove News<\/strong> on our work and petition campaign for Meals on Wheels for the most vulnerable to become statutory law in the UK. https:\/\/www.brightonandhovenews.org\/2022\/11\/11\/brighton-meals-on-wheels-service-starts-national-petition\/<\/a><\/p>\r\n\r\n\r\n\r\n

\"\"<\/figure>\r\n\r\n\r\n\r\n

Spring was in the air and EBFC fed community event Hearts for Hope with Our Place; The first event of Brighton Fringe in 2022<\/p>\r\n\r\n\r\n\r\n

\r\n
\r\n\r\n\"\"\r\n
\"\"\u00a0 \"\"<\/figure>\r\n\r\n\r\n\r\n\r\n\r\n
\"\"<\/figure>\r\n<\/figure>\r\n<\/div>\r\n\r\n\r\n\r\n
\r\n
\"\"\"\"<\/figure>\r\n\r\n\r\n<\/figure>\r\n\r\n\r\n\r\n

A fantastic Community event held at The Crew Club in Whitehawk<\/p>\r\n\r\n\r\n\r\n

\r\n
\"\"<\/figure>\r\n<\/figure>\r\n\r\n\r\n\r\n
\r\n
\"\"\"\"<\/figure>\r\n\r\n\r\n<\/figure>\r\n\r\n\r\n\r\n
\r\n
\"\"<\/figure>\r\n<\/figure>\r\n\r\n\r\n\r\n

East Brighton food Co-op are front page news! Thank you to all our supporters and volunteers. This was when we’d made and delivered over 160,000+ freshly made nutritious meals throughout Brighton & Hove, it’s now over 280,000 meals, cooked and delivered across the city and we are still cooking and delivering to anyone who needs a nutritious meal. We are the only meals on wheels service in the city.<\/p>\r\n\r\n\r\n\r\n

\r\n
\"\"<\/figure>\r\n<\/figure>\r\n\r\n\r\n\r\n
\"\"<\/figure>\r\n\r\n\r\n\r\n
\"\"<\/figure>\r\n\r\n\r\n\r\n

The hugely popular summer extravaganza at Tarnerland, with our fresh Apple Press going down a storm with lots of beautiful locally sourced apples<\/p>\r\n\r\n\r\n\r\n

\r\n
\"\"\"\"\"\"<\/figure>\r\n\r\n\r\n\r\n\r\n\r\n\r\n\r\n
\"\"<\/figure>\r\n<\/figure>\r\n\r\n\r\n\r\n

The wonderful Wellsbourne Clinic’s Community Garden Party with everyone having a fantastic time! Lot’s of happy little helpers making fresh apple juice.<\/p>\r\n\r\n\r\n\r\n

\r\n
\"\"\"\"\"\"<\/figure>\r\n<\/figure>\r\n\r\n\r\n\r\n
\r\n\r\n\r\n\r\n\r\n
\"\"\"\"<\/figure>\r\n\r\n\r\n<\/figure>\r\n\r\n\r\n\r\n

EBFC & The Bevy working together for the community on the news – see youtube clip below.<\/p>\r\n\r\n\r\n\r\n

\r\n
https:\/\/www.youtube.com\/watch?v=I3yj3RT9JlQ<\/div>\r\n<\/figure>\r\n<\/div>\r\n

\u00a0<\/p>\r\n

\"\"<\/figure>\r\n

If you would like to make a donation for someone to receive fresh nutritious delivered meals please see our bank details below.<\/p>\r\n

\u00a34 will pay for 1 fresh healthy nutritious meal to be cooked and delivered<\/p>\r\n

\u00a330 will pay for 1 weeks fresh healthy nutritious meals to be cooked and delivered<\/p>\r\n

\u00a3120 will pay for 1 months fresh healthy nutritious meals to be cooked and delivered<\/p>\r\n

East Brighton Food CIC \u2013 Account No. 38650998 \u2013 Sort code 23 05 80<\/p>\r\n

\u00a0<\/h4>\r\n
\r\n
\r\n
\r\n
\"\"<\/figure>\r\n<\/figure>\r\n<\/div>\r\n<\/div>\r\n
\"food<\/figure>\r\n

East Brighton Food Co-op started operations in May 2019 to bring healthy food and community cooking to Whitehawk, Bristol Estate and Manor Farm through community events, workshops and cookery classes. We had to cancel these activities due to the COVID-19 pandemic. In March 2020 we sprang into action in support of our community establishing the Emergency Food Hub & kitchens; the first kitchen at the Bristol Estate Community Centre and the second, our home of 2 years, the Robert Lodge Community Kitchen, where the local residents were a huge support; volunteering to cook, clean, keep the stores in order, deliver, and being altogether amazing; then our third base, Kingfisher Court Community Rooms in Whitehawk where, after cooking our citywide meals on wheels for our most vulnerable residents we also put on our hugely popular free Friday barbacue from April through to October for some very welcome outdoor fun and food after the unprecedented Covid 19 lockdown.<\/p>\r\n

We have now taken over the lease on\u00a024 Baker Street, BN1 4JN<\/strong>\u00a0for our community meals on wheels delivery service kitchen, very exciting steps in our journey\u2026<\/p>\r\n

To place a meal order please email: coyle.bryan@yahoo.com<\/h3>\r\n

If you would like to volunteer for cooking, delivering, admin or anything else please contact: janet@eastbrightonfoodcoop.uk<\/h3>\r\n<\/div>\r\n

 <\/p>\r\n

Channel 4 came to film their Christmas Volunteer special at the EBFC kitchen,<\/strong> filming everyone in action at Baker Street, meeting our hero volunteers cooking and delivering fresh healthy meals across Brighton & Hove. Gorgeous 92 year old Queenie pictured with volunteer delivery driver Aslam.<\/p>\r\n

\"Queenie\"Surplus<\/a><\/p>\r\n

Click pictures or link to see film on YouTube https:\/\/www.youtube.com\/watch?v=2sSOlPfBScg<\/a><\/p>\r\n

 <\/p>\r\n

Radio 5 Live. <\/strong>Bryan being interviewed and giving his insight into the state of the nations food poverty and the NHS funding crisis, and how to fix it with the healing power of food.<\/p>\r\n

\"Radio<\/a><\/p>\r\n

https:\/\/open.spotify.com\/episode\/1f97kTmiEEDuZ2BVaKtxc8?si=mUtf7VhpQseNozoIEuIpcw&nd=1&dlsi=0ba4c8edab1048e5<\/a><\/p>\r\n

 <\/p>\r\n

American PBS Newshour filmed at EBFC’s Kingfisher kitchen<\/strong> as part of brilliant piece of journalism on the state of the UK, Malcom Brabant, Special Correspondent in Europe, spent the day with us, filming and delivering. Susan Mechen pictured cooking up a feast from EBFC’s Kingfisher Kitchen in Whitehawk, BN2<\/p>\r\n

\"Susan<\/p>\r\n

https:\/\/www.youtube.com\/watch?v=a5t2dufNkvU<\/a><\/p>\r\n

\r\n
\u00a0<\/div>\r\n<\/figure>\r\n

Super Spice EBFC volunteer, Karen Spicer <\/a>and other cast members of Artemis Theatre Company in a Channel 4<\/a> News Report on Channel 4<\/strong> on transphobia & homophobia towards older LGBT+ people. Extracts from whistleblowers and short scenes from verabtim play “At the Rainbows End”.<\/p>\r\n

\"Volunteer\"<\/p>\r\n

 <\/p>\r\n

Our Above and Beyond champions, Bryan Coyle and Sue Mechen on the 1 and 1A buses<\/strong>, in recognition of their fantastic community work in East Brighton. Very well deserved recognition for these two EBFC legends.<\/p>\r\n\r\n\r\n\r\n

\r\n
\r\n
\r\n
\r\n
\r\n
\"\"<\/figure>\r\n<\/div>\r\n<\/div>\r\n<\/div>\r\n<\/div>\r\n<\/div>\r\n\r\n\r\n\r\n

See the great article by Brighton and Hove News<\/strong> on our work and petition campaign for Meals on Wheels for the most vulnerable to become statutory law in the UK. https:\/\/www.brightonandhovenews.org\/2022\/11\/11\/brighton-meals-on-wheels-service-starts-national-petition\/<\/a><\/p>\r\n\r\n\r\n\r\n

\"\"<\/figure>\r\n\r\n\r\n\r\n

Spring was in the air and EBFC fed community event Hearts for Hope with Our Place; The first event of Brighton Fringe in 2022<\/p>\r\n\r\n\r\n\r\n

\r\n
\r\n
\"\"<\/figure>\r\n\r\n\r\n\r\n
\"\"<\/figure>\r\n\r\n\r\n\r\n
\"\"<\/figure>\r\n\r\n\r\n\r\n
\"\"<\/figure>\r\n<\/figure>\r\n<\/div>\r\n\r\n\r\n\r\n
\r\n
\"\"\"\"<\/figure>\r\n\r\n\r\n<\/figure>\r\n\r\n\r\n\r\n

A fantastic Community event held at The Crew Club in Whitehawk<\/p>\r\n\r\n\r\n\r\n

\r\n
\"\"<\/figure>\r\n<\/figure>\r\n\r\n\r\n\r\n
\r\n
\"\"\"\"<\/figure>\r\n\r\n\r\n<\/figure>\r\n\r\n\r\n\r\n
\r\n
\"\"<\/figure>\r\n<\/figure>\r\n\r\n\r\n\r\n

East Brighton food Co-op are front page news! Thank you to all our supporters and volunteers. This was when we’d made and delivered over 160,000+ freshly made nutritious meals throughout Brighton & Hove, it’s now over 280,000 meals, cooked and delivered across the city and we are still cooking and delivering to anyone who needs a nutritious meal. We are the only meals on wheels service in the city.<\/p>\r\n\r\n\r\n\r\n

\r\n
\"\"<\/figure>\r\n<\/figure>\r\n\r\n\r\n\r\n
\"\"<\/figure>\r\n\r\n\r\n\r\n
\"\"<\/figure>\r\n\r\n\r\n\r\n

The hugely popular summer extravaganza at Tarnerland, with our fresh Apple Press going down a storm with lots of beautiful locally sourced apples<\/p>\r\n\r\n\r\n\r\n

\r\n
\"\"\"\"\"\"<\/figure>\r\n\r\n\r\n\r\n\r\n\r\n\r\n\r\n
\"\"<\/figure>\r\n<\/figure>\r\n\r\n\r\n\r\n

The wonderful Wellsbourne Clinic’s Community Garden Party with everyone having a fantastic time! Lot’s of happy little helpers making fresh apple juice.<\/p>\r\n\r\n\r\n\r\n

\r\n
\"\"\"\"\"\"<\/figure>\r\n<\/figure>\r\n\r\n\r\n\r\n
\r\n\r\n\r\n\r\n\r\n
\"\"\"\"<\/figure>\r\n\r\n\r\n<\/figure>\r\n\r\n\r\n\r\n

EBFC & The Bevy working together for the community on the news – see youtube clip below.<\/p>\r\n\r\n\r\n\r\n

\r\n
https:\/\/www.youtube.com\/watch?v=I3yj3RT9JlQ<\/div><\/div>\r\n<\/figure>\r\n\r\n
\r\n
\r\n
\r\n
\r\n
\r\n
\"\"<\/figure>\r\n<\/div>\r\n<\/div>\r\n<\/div>\r\n<\/div>\r\n<\/div>\r\n\r\n\r\n\r\n

See the great article by Brighton and Hove News<\/strong> on our work and petition campaign for Meals on Wheels for the most vulnerable to become statutory law in the UK. https:\/\/www.brightonandhovenews.org\/2022\/11\/11\/brighton-meals-on-wheels-service-starts-national-petition\/<\/a><\/p>\r\n\r\n\r\n\r\n

\"\"<\/figure>\r\n\r\n\r\n\r\n

Spring was in the air and EBFC fed community event Hearts for Hope with Our Place; The first event of Brighton Fringe in 2022<\/p>\r\n\r\n\r\n\r\n

\r\n
\r\n\r\n\"\"\r\n
\"\"\u00a0 \"\"<\/figure>\r\n\r\n\r\n\r\n\r\n\r\n
\"\"<\/figure>\r\n<\/figure>\r\n<\/div>\r\n\r\n\r\n\r\n
\r\n
\"\"\"\"<\/figure>\r\n\r\n\r\n<\/figure>\r\n\r\n\r\n\r\n

A fantastic Community event held at The Crew Club in Whitehawk<\/p>\r\n\r\n\r\n\r\n

\r\n
\"\"<\/figure>\r\n<\/figure>\r\n\r\n\r\n\r\n
\r\n
\"\"\"\"<\/figure>\r\n\r\n\r\n<\/figure>\r\n\r\n\r\n\r\n
\r\n
\"\"<\/figure>\r\n<\/figure>\r\n\r\n\r\n\r\n

East Brighton food Co-op are front page news! Thank you to all our supporters and volunteers. This was when we’d made and delivered over 160,000+ freshly made nutritious meals throughout Brighton & Hove, it’s now over 280,000 meals, cooked and delivered across the city and we are still cooking and delivering to anyone who needs a nutritious meal. We are the only meals on wheels service in the city.<\/p>\r\n\r\n\r\n\r\n

\r\n
\"\"<\/figure>\r\n<\/figure>\r\n\r\n\r\n\r\n
\"\"<\/figure>\r\n\r\n\r\n\r\n
\"\"<\/figure>\r\n\r\n\r\n\r\n

The hugely popular summer extravaganza at Tarnerland, with our fresh Apple Press going down a storm with lots of beautiful locally sourced apples<\/p>\r\n\r\n\r\n\r\n

\r\n
\"\"\"\"\"\"<\/figure>\r\n\r\n\r\n\r\n\r\n\r\n\r\n\r\n
\"\"<\/figure>\r\n<\/figure>\r\n\r\n\r\n\r\n

The wonderful Wellsbourne Clinic’s Community Garden Party with everyone having a fantastic time! Lot’s of happy little helpers making fresh apple juice.<\/p>\r\n\r\n\r\n\r\n

\r\n
\"\"\"\"\"\"<\/figure>\r\n<\/figure>\r\n\r\n\r\n\r\n
\r\n\r\n\r\n\r\n\r\n
\"\"\"\"<\/figure>\r\n\r\n\r\n<\/figure>\r\n\r\n\r\n\r\n

EBFC & The Bevy working together for the community on the news – see youtube clip below.<\/p>\r\n\r\n\r\n\r\n

\r\n
https:\/\/www.youtube.com\/watch?v=I3yj3RT9JlQ<\/div>\r\n<\/figure>\r\n<\/div>\r\n

\u00a0<\/p>\r\n

\"\"<\/figure>\r\n

If you would like to make a donation for someone to receive fresh nutritious delivered meals please see our bank details below.<\/p>\r\n

\u00a34 will pay for 1 fresh healthy nutritious meal to be cooked and delivered<\/p>\r\n

\u00a330 will pay for 1 weeks fresh healthy nutritious meals to be cooked and delivered<\/p>\r\n

\u00a3120 will pay for 1 months fresh healthy nutritious meals to be cooked and delivered<\/p>\r\n

East Brighton Food CIC \u2013 Account No. 38650998 \u2013 Sort code 23 05 80<\/p>\r\n

\u00a0<\/h4>\r\n
\r\n
\r\n
\r\n
\"\"<\/figure>\r\n<\/figure>\r\n<\/div>\r\n<\/div>\r\n
\"food<\/figure>\r\n

East Brighton Food Co-op started operations in May 2019 to bring healthy food and community cooking to Whitehawk, Bristol Estate and Manor Farm through community events, workshops and cookery classes. We had to cancel these activities due to the COVID-19 pandemic. In March 2020 we sprang into action in support of our community establishing the Emergency Food Hub & kitchens; the first kitchen at the Bristol Estate Community Centre and the second, our home of 2 years, the Robert Lodge Community Kitchen, where the local residents were a huge support; volunteering to cook, clean, keep the stores in order, deliver, and being altogether amazing; then our third base, Kingfisher Court Community Rooms in Whitehawk where, after cooking our citywide meals on wheels for our most vulnerable residents we also put on our hugely popular free Friday barbacue from April through to October for some very welcome outdoor fun and food after the unprecedented Covid 19 lockdown.<\/p>\r\n

We have now taken over the lease on\u00a024 Baker Street, BN1 4JN<\/strong>\u00a0for our community meals on wheels delivery service kitchen, very exciting steps in our journey\u2026<\/p>\r\n

To place a meal order please email: coyle.bryan@yahoo.com<\/h3>\r\n

If you would like to volunteer for cooking, delivering, admin or anything else please contact: janet@eastbrightonfoodcoop.uk<\/h3>\r\n<\/div>\r\n

 <\/p>\r\n

Channel 4 came to film their Christmas Volunteer special at the EBFC kitchen,<\/strong> filming everyone in action at Baker Street, meeting our hero volunteers cooking and delivering fresh healthy meals across Brighton & Hove. Gorgeous 92 year old Queenie pictured with volunteer delivery driver Aslam.<\/p>\r\n

\"Queenie\"Surplus<\/a><\/p>\r\n

Click pictures or link to see film on YouTube https:\/\/www.youtube.com\/watch?v=2sSOlPfBScg<\/a><\/p>\r\n

 <\/p>\r\n

Radio 5 Live. <\/strong>Bryan being interviewed and giving his insight into the state of the nations food poverty and the NHS funding crisis, and how to fix it with the healing power of food.<\/p>\r\n

\"Radio<\/a><\/p>\r\n

https:\/\/open.spotify.com\/episode\/1f97kTmiEEDuZ2BVaKtxc8?si=mUtf7VhpQseNozoIEuIpcw&nd=1&dlsi=0ba4c8edab1048e5<\/a><\/p>\r\n

 <\/p>\r\n

American PBS Newshour filmed at EBFC’s Kingfisher kitchen<\/strong> as part of brilliant piece of journalism on the state of the UK, Malcom Brabant, Special Correspondent in Europe, spent the day with us, filming and delivering. Susan Mechen pictured cooking up a feast from EBFC’s Kingfisher Kitchen in Whitehawk, BN2<\/p>\r\n

\"Susan<\/p>\r\n

https:\/\/www.youtube.com\/watch?v=a5t2dufNkvU<\/a><\/p>\r\n

\r\n
\u00a0<\/div>\r\n<\/figure>\r\n

Super Spice EBFC volunteer, Karen Spicer <\/a>and other cast members of Artemis Theatre Company in a Channel 4<\/a> News Report on Channel 4<\/strong> on transphobia & homophobia towards older LGBT+ people. Extracts from whistleblowers and short scenes from verabtim play “At the Rainbows End”.<\/p>\r\n

\"Volunteer\"<\/p>\r\n

 <\/p>\r\n

Our Above and Beyond champions, Bryan Coyle and Sue Mechen on the 1 and 1A buses<\/strong>, in recognition of their fantastic community work in East Brighton. Very well deserved recognition for these two EBFC legends.<\/p>\r\n\r\n\r\n\r\n

\r\n
\r\n
\r\n
\r\n
\r\n
\"\"<\/figure>\r\n<\/div>\r\n<\/div>\r\n<\/div>\r\n<\/div>\r\n<\/div>\r\n\r\n\r\n\r\n

See the great article by Brighton and Hove News<\/strong> on our work and petition campaign for Meals on Wheels for the most vulnerable to become statutory law in the UK. https:\/\/www.brightonandhovenews.org\/2022\/11\/11\/brighton-meals-on-wheels-service-starts-national-petition\/<\/a><\/p>\r\n\r\n\r\n\r\n

\"\"<\/figure>\r\n\r\n\r\n\r\n

Spring was in the air and EBFC fed community event Hearts for Hope with Our Place; The first event of Brighton Fringe in 2022<\/p>\r\n\r\n\r\n\r\n

\r\n
\r\n
\"\"<\/figure>\r\n\r\n\r\n\r\n
\"\"<\/figure>\r\n\r\n\r\n\r\n
\"\"<\/figure>\r\n\r\n\r\n\r\n
\"\"<\/figure>\r\n<\/figure>\r\n<\/div>\r\n\r\n\r\n\r\n
\r\n
\"\"\"\"<\/figure>\r\n\r\n\r\n<\/figure>\r\n\r\n\r\n\r\n

A fantastic Community event held at The Crew Club in Whitehawk<\/p>\r\n\r\n\r\n\r\n

\r\n
\"\"<\/figure>\r\n<\/figure>\r\n\r\n\r\n\r\n
\r\n
\"\"\"\"<\/figure>\r\n\r\n\r\n<\/figure>\r\n\r\n\r\n\r\n
\r\n
\"\"<\/figure>\r\n<\/figure>\r\n\r\n\r\n\r\n

East Brighton food Co-op are front page news! Thank you to all our supporters and volunteers. This was when we’d made and delivered over 160,000+ freshly made nutritious meals throughout Brighton & Hove, it’s now over 280,000 meals, cooked and delivered across the city and we are still cooking and delivering to anyone who needs a nutritious meal. We are the only meals on wheels service in the city.<\/p>\r\n\r\n\r\n\r\n

\r\n
\"\"<\/figure>\r\n<\/figure>\r\n\r\n\r\n\r\n
\"\"<\/figure>\r\n\r\n\r\n\r\n
\"\"<\/figure>\r\n\r\n\r\n\r\n

The hugely popular summer extravaganza at Tarnerland, with our fresh Apple Press going down a storm with lots of beautiful locally sourced apples<\/p>\r\n\r\n\r\n\r\n

\r\n
\"\"\"\"\"\"<\/figure>\r\n\r\n\r\n\r\n\r\n\r\n\r\n\r\n
\"\"<\/figure>\r\n<\/figure>\r\n\r\n\r\n\r\n

The wonderful Wellsbourne Clinic’s Community Garden Party with everyone having a fantastic time! Lot’s of happy little helpers making fresh apple juice.<\/p>\r\n\r\n\r\n\r\n

\r\n
\"\"\"\"\"\"<\/figure>\r\n<\/figure>\r\n\r\n\r\n\r\n
\r\n\r\n\r\n\r\n\r\n
\"\"\"\"<\/figure>\r\n\r\n\r\n<\/figure>\r\n\r\n\r\n\r\n

EBFC & The Bevy working together for the community on the news – see youtube clip below.<\/p>\r\n\r\n\r\n\r\n

\r\n
https:\/\/www.youtube.com\/watch?v=I3yj3RT9JlQ<\/div><\/div>\r\n<\/figure>\r\n\r\n\r\n\r\n
\r\n
\r\n
\r\n
\r\n
\r\n
\"\"<\/figure>\r\n<\/div>\r\n<\/div>\r\n<\/div>\r\n<\/div>\r\n<\/div>\r\n\r\n\r\n\r\n

See the great article by Brighton and Hove News<\/strong> on our work and petition campaign for Meals on Wheels for the most vulnerable to become statutory law in the UK. https:\/\/www.brightonandhovenews.org\/2022\/11\/11\/brighton-meals-on-wheels-service-starts-national-petition\/<\/a><\/p>\r\n\r\n\r\n\r\n

\"\"<\/figure>\r\n\r\n\r\n\r\n

Spring was in the air and EBFC fed community event Hearts for Hope with Our Place; The first event of Brighton Fringe in 2022<\/p>\r\n\r\n\r\n\r\n

\r\n
\r\n\r\n\"\"\r\n
\"\"\u00a0 \"\"<\/figure>\r\n\r\n\r\n\r\n\r\n\r\n
\"\"<\/figure>\r\n<\/figure>\r\n<\/div>\r\n\r\n\r\n\r\n
\r\n
\"\"\"\"<\/figure>\r\n\r\n\r\n<\/figure>\r\n\r\n\r\n\r\n

A fantastic Community event held at The Crew Club in Whitehawk<\/p>\r\n\r\n\r\n\r\n

\r\n
\"\"<\/figure>\r\n<\/figure>\r\n\r\n\r\n\r\n
\r\n
\"\"\"\"<\/figure>\r\n\r\n\r\n<\/figure>\r\n\r\n\r\n\r\n
\r\n
\"\"<\/figure>\r\n<\/figure>\r\n\r\n\r\n\r\n

East Brighton food Co-op are front page news! Thank you to all our supporters and volunteers. This was when we’d made and delivered over 160,000+ freshly made nutritious meals throughout Brighton & Hove, it’s now over 280,000 meals, cooked and delivered across the city and we are still cooking and delivering to anyone who needs a nutritious meal. We are the only meals on wheels service in the city.<\/p>\r\n\r\n\r\n\r\n

\r\n
\"\"<\/figure>\r\n<\/figure>\r\n\r\n\r\n\r\n
\"\"<\/figure>\r\n\r\n\r\n\r\n
\"\"<\/figure>\r\n\r\n\r\n\r\n

The hugely popular summer extravaganza at Tarnerland, with our fresh Apple Press going down a storm with lots of beautiful locally sourced apples<\/p>\r\n\r\n\r\n\r\n

\r\n
\"\"\"\"\"\"<\/figure>\r\n\r\n\r\n\r\n\r\n\r\n\r\n\r\n
\"\"<\/figure>\r\n<\/figure>\r\n\r\n\r\n\r\n

The wonderful Wellsbourne Clinic’s Community Garden Party with everyone having a fantastic time! Lot’s of happy little helpers making fresh apple juice.<\/p>\r\n\r\n\r\n\r\n

\r\n
\"\"\"\"\"\"<\/figure>\r\n<\/figure>\r\n\r\n\r\n\r\n
\r\n\r\n\r\n\r\n\r\n
\"\"\"\"<\/figure>\r\n\r\n\r\n<\/figure>\r\n\r\n\r\n\r\n

EBFC & The Bevy working together for the community on the news – see youtube clip below.<\/p>\r\n\r\n\r\n\r\n

\r\n
https:\/\/www.youtube.com\/watch?v=I3yj3RT9JlQ<\/div>\r\n<\/figure>\r\n<\/div>\r\n

\u00a0<\/p>\r\n

\"\"<\/figure>\r\n

If you would like to make a donation for someone to receive fresh nutritious delivered meals please see our bank details below.<\/p>\r\n

\u00a34 will pay for 1 fresh healthy nutritious meal to be cooked and delivered<\/p>\r\n

\u00a330 will pay for 1 weeks fresh healthy nutritious meals to be cooked and delivered<\/p>\r\n

\u00a3120 will pay for 1 months fresh healthy nutritious meals to be cooked and delivered<\/p>\r\n

East Brighton Food CIC \u2013 Account No. 38650998 \u2013 Sort code 23 05 80<\/p>\r\n

\u00a0<\/h4>\r\n
\r\n
\r\n
\r\n
\"\"<\/figure>\r\n<\/figure>\r\n<\/div>\r\n<\/div>\r\n
\"food<\/figure>\r\n

East Brighton Food Co-op started operations in May 2019 to bring healthy food and community cooking to Whitehawk, Bristol Estate and Manor Farm through community events, workshops and cookery classes. We had to cancel these activities due to the COVID-19 pandemic. In March 2020 we sprang into action in support of our community establishing the Emergency Food Hub & kitchens; the first kitchen at the Bristol Estate Community Centre and the second, our home of 2 years, the Robert Lodge Community Kitchen, where the local residents were a huge support; volunteering to cook, clean, keep the stores in order, deliver, and being altogether amazing; then our third base, Kingfisher Court Community Rooms in Whitehawk where, after cooking our citywide meals on wheels for our most vulnerable residents we also put on our hugely popular free Friday barbacue from April through to October for some very welcome outdoor fun and food after the unprecedented Covid 19 lockdown.<\/p>\r\n

We have now taken over the lease on\u00a024 Baker Street, BN1 4JN<\/strong>\u00a0for our community meals on wheels delivery service kitchen, very exciting steps in our journey\u2026<\/p>\r\n

To place a meal order please email: coyle.bryan@yahoo.com<\/h3>\r\n

If you would like to volunteer for cooking, delivering, admin or anything else please contact: janet@eastbrightonfoodcoop.uk<\/h3>\r\n<\/div>\r\n

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Channel 4 came to film their Christmas Volunteer special at the EBFC kitchen,<\/strong> filming everyone in action at Baker Street, meeting our hero volunteers cooking and delivering fresh healthy meals across Brighton & Hove. Gorgeous 92 year old Queenie pictured with volunteer delivery driver Aslam.<\/p>\r\n

\"Queenie\"Surplus<\/a><\/p>\r\n

Click pictures or link to see film on YouTube https:\/\/www.youtube.com\/watch?v=2sSOlPfBScg<\/a><\/p>\r\n

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Radio 5 Live. <\/strong>Bryan being interviewed and giving his insight into the state of the nations food poverty and the NHS funding crisis, and how to fix it with the healing power of food.<\/p>\r\n

\"Radio<\/a><\/p>\r\n

https:\/\/open.spotify.com\/episode\/1f97kTmiEEDuZ2BVaKtxc8?si=mUtf7VhpQseNozoIEuIpcw&nd=1&dlsi=0ba4c8edab1048e5<\/a><\/p>\r\n

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American PBS Newshour filmed at EBFC’s Kingfisher kitchen<\/strong> as part of brilliant piece of journalism on the state of the UK, Malcom Brabant, Special Correspondent in Europe, spent the day with us, filming and delivering. Susan Mechen pictured cooking up a feast from EBFC’s Kingfisher Kitchen in Whitehawk, BN2<\/p>\r\n

\"Susan<\/p>\r\n

https:\/\/www.youtube.com\/watch?v=a5t2dufNkvU<\/a><\/p>\r\n

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Super Spice EBFC volunteer, Karen Spicer <\/a>and other cast members of Artemis Theatre Company in a Channel 4<\/a> News Report on Channel 4<\/strong> on transphobia & homophobia towards older LGBT+ people. Extracts from whistleblowers and short scenes from verabtim play “At the Rainbows End”.<\/p>\r\n

\"Volunteer\"<\/p>\r\n

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Our Above and Beyond champions, Bryan Coyle and Sue Mechen on the 1 and 1A buses<\/strong>, in recognition of their fantastic community work in East Brighton. Very well deserved recognition for these two EBFC legends.<\/p>\r\n\r\n\r\n\r\n

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See the great article by Brighton and Hove News<\/strong> on our work and petition campaign for Meals on Wheels for the most vulnerable to become statutory law in the UK. https:\/\/www.brightonandhovenews.org\/2022\/11\/11\/brighton-meals-on-wheels-service-starts-national-petition\/<\/a><\/p>\r\n\r\n\r\n\r\n

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Spring was in the air and EBFC fed community event Hearts for Hope with Our Place; The first event of Brighton Fringe in 2022<\/p>\r\n\r\n\r\n\r\n

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A fantastic Community event held at The Crew Club in Whitehawk<\/p>\r\n\r\n\r\n\r\n

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East Brighton food Co-op are front page news! Thank you to all our supporters and volunteers. This was when we’d made and delivered over 160,000+ freshly made nutritious meals throughout Brighton & Hove, it’s now over 280,000 meals, cooked and delivered across the city and we are still cooking and delivering to anyone who needs a nutritious meal. We are the only meals on wheels service in the city.<\/p>\r\n\r\n\r\n\r\n

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The hugely popular summer extravaganza at Tarnerland, with our fresh Apple Press going down a storm with lots of beautiful locally sourced apples<\/p>\r\n\r\n\r\n\r\n

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The wonderful Wellsbourne Clinic’s Community Garden Party with everyone having a fantastic time! Lot’s of happy little helpers making fresh apple juice.<\/p>\r\n\r\n\r\n\r\n

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EBFC & The Bevy working together for the community on the news – see youtube clip below.<\/p>\r\n\r\n\r\n\r\n

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https:\/\/www.youtube.com\/watch?v=I3yj3RT9JlQ<\/div><\/div>\r\n<\/figure>\r\n","protected":false},"excerpt":{"rendered":"

See the great article by Brighton and Hove News on our work and petition campaign for Meals on Wheels for the most vulnerable to become statutory law in the UK. https:\/\/www.brightonandhovenews.org\/2022\/11\/11\/brighton-meals-on-wheels-service-starts-national-petition\/ Spring was in the air and EBFC fed community event Hearts for Hope with Our Place; The first event of Brighton Fringe in 2022 … <\/p>\n

Continue reading “Media & Press”<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":[],"_links":{"self":[{"href":"https:\/\/www.eastbrightonfoodcoop.uk\/index.php?rest_route=\/wp\/v2\/pages\/1230"}],"collection":[{"href":"https:\/\/www.eastbrightonfoodcoop.uk\/index.php?rest_route=\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/www.eastbrightonfoodcoop.uk\/index.php?rest_route=\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/www.eastbrightonfoodcoop.uk\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.eastbrightonfoodcoop.uk\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=1230"}],"version-history":[{"count":54,"href":"https:\/\/www.eastbrightonfoodcoop.uk\/index.php?rest_route=\/wp\/v2\/pages\/1230\/revisions"}],"predecessor-version":[{"id":2509,"href":"https:\/\/www.eastbrightonfoodcoop.uk\/index.php?rest_route=\/wp\/v2\/pages\/1230\/revisions\/2509"}],"wp:attachment":[{"href":"https:\/\/www.eastbrightonfoodcoop.uk\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=1230"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}